Unlike most normal people, the smell of stinky tofu actually had me happy and excited to try out their food.
We ordered: house special/chef's best beef noodle soup, xiaolong baos, and pork chop rice.
After growing up in Rowland Heights, I have some pretty high standards with Chinese food and this eatery delivered.
The broth for the soup was really tasty, but unfortunately the meat and noodles didn't absorb the flavor entirely (probably due to the cooking method of just boiling the contents and then dumping them into the soup?).
The xiaolong baos were awesome though...you get the explosion of the soup from the dumplings with your first bite.
Even though the two of us both spoke chinese with the servers, it still didn't get us any better service, so yay, at least they're not racist.
Just don't expect any water refills and you'll leave happy.