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| - Getting here around 12:30 PM on a Sunday required about a 25 minute wait. We left our number and they said they would send us a text when our table was ready.
They have an ipad menu, like a lot of other ayce sushi places nowadays. There is a self serve bar which consisted of soups (clam chowder, miso soup, and wonton soup). You can also select your own amount of seaweed, green onions, and tofu bits, which I really liked. There was also a variety of salads (mango, seaweed, shrimp, crab and potato salad, and lettuce). Desserts like slices of cake, cream puffs, mango jello and mango yogurt, and strawberry and chocolate mousses were there as well. The best part was that you can make your own shaved ice. There were a variety of syrups and toppings. Syrups included lychee, peach, mango, and passion fruit. Other options were condensed milk and chocolate sauce. Toppings included red bean, brown sugar jelly, aloe, lychee jelly, green apple jello, mango jelly, strawberry jelly, and yogurt balls. You could go crazy with the shaved ice! Only for the ice creams and fried banana do you have to order on the ipad.
The sushi in general was very good, the rice was sweet and soft, and the fish was fresh. In particular, I liked the white tuna sushi and the rainbow roll the best. There was a sweet sauce under the roll which completed the taste. The eel and cucumber hand roll was also delicious, with sweet eel and thinly sliced cucumbers. The beef short ribs were also very lean and worth ordering.
Coming here for the second time since September 2015, they have definitely improved and stepped up their game. I was impressed with the food items and the service was very good. I will be coming back!
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