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  • Favorite spot in Old Town right now! I think Hula's has been open for about a month, and I have been there at least 5 times that I can think of! First of all, I love the décor. It is very island hip casual, if that makes sense. I love that there is one wall that completely opens up to the outside. That has been particularly nice during this mild winter that we've been having. Second, they have a great happy hour. It goes until 7 every day. My favorite are the mai tais. Usually I am not a huge fan of mai tais, but these are special. They are not the usual fruit-punch-red, sugary concoctions you get beachside. No, they are not...but, I have a hard time describing them. I'll just say they are delicious, and they definitely pack a punch. Third, almost everything I've eaten there has been great. The two things that stick out in my mind are the poke and the hapu with lemongrass sauce. The poke was extremely fresh and flavorful. Sometimes raw fish dishes are too salty for me, but this was perfect. My boyfriend ordered the hapu and chose to get it with lemongrass sauce. It was one of the best fish dishes I've ever had. Even with a cream sauce, it was relatively light and just really different. I ordered the butterfish and had it pan fried, and I should have known it would be too much. It was tasty, but it was just too rich and definitely on the salty side. I've also had the sweet potato fries, lobster bisque, potstickers, and the crispy coconut shrimp rolls. I enjoyed all of those except the potstickers, which were too thick and fairly bland. Finally, the service has generally been good. The one night I went for dinner rather than happy hour, the service was excellent. I will be going back to Hula's as soon as possible!
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