One of my top 3 restaurants in Montreal. Both the salmon and beef tartars are excellent. I've tried every item on the menu (it doesn't change much) and will have the salmon tartar as appetizer and the beef tartar as my main course during half my visits. The wine list is extensive and has many private imports. As you may have read in other reviews, the $22 menu after 10PM is probably one of the best deals in town for a restaurant like Lemeac. A reservation is strongly recommended, as the place is most often full.