I enjoyed this place very much. We were a party of 18. The service is magnificent! So prompt and attentive. When I told them I don't eat pork, they got my my own special small tapas devoid of pork! I liked everything I had here. Nothing stood out too much. We had a set tasting menu. For my main dish I would have liked the steak but it is made with pork sauce, so I passed. I had a seafood pasta which was good, above average. I liked my dining experience here. The dessert was good but there wasn't enough of itt. They brought enough so that we'd each have 3 bite sized desserts (mini cake, mini tart and a churro). I'd recommend this place and I'd come back. My bill (no alcohol) came out to be $60 or 70 CAD. Not bad.