First time here after reading an article on CBC about the owner. The restaurant itself is very small (up to 5-7 tables). I would suggest bringing no more than four people as the kitchen is tiny and there is only 1 server (she was a very nice lady). I really like the concept though as the restaurant specializes in one thing and one thing only....spaghetti! We need more of this type of specialized restaurants!!
Now I rank my food based on the price I pay. With an economical price of $12 (include garlic toast and drink), I would say the quality is really good. I can't think of anywhere else that's better within the same price range. Some restaurants try to get away with the overcooked pasta by heavily dousing the sauce hoping the customer wouldn't notice (*sigh*). At Spaghetti Cafe, you can actually taste the pasta and it compliments the sauce well. The only problem I had was that it was slightly thin on the pasta. My friends had no problem so might have been just me.
I would recommend this restaurant and hope it catches more attention because it deserves it!
RL