Stopped here a while back. The experience was amazing. It was a Monday night and the place was quiet with a few tables scattered around. My boyfriend and I sat at the bar and were surprised to learn that their happy hour was until 7! We ordered some happy hour Cabernets which were great for the price, and some happy hour snacks. I believe we had the mussels and the fondue. Both were super delicious. Next We ordered the meat and cheese board and this far surpassed our expectations! It was HUGE and delicious and we certainly will come back just for that! It had generous portions and great accompaniments. For entrees we ordered the short rib risotto and crab and mascarpone fish. All were amazing. The bottle wine selection was extensive and reasonably priced. My boyfriend and I picked out a lovely bottle to enjoy with our meals.
The service was Great. Andy was our bartender and he was knowledgable and friendly. Other servers came
Over to talk to us and it was nice that everyone was so friendly!
We will definitely be back and I can't wait to try the brunch menu! Highly recommended!