This place is a winner! I've only tried it via UberEats so far. To start, their Caprese is fantastic! Hand pulled mozzarella with fresh basil and tomatoes. I can't wait until heirloom tomato season is back, just missed that. The tuna tartare was one of the best I've ever had. They serve a nice heap of tuna, neatly sculpted into a mini tower atop avocado and tomato served with cucumber slices. So refreshing! And lastly, the spaghetti and meatballs is out of this world. Their meatballs are both full of flavor and delectably tender. I can't wait to experience the restaurant in person soon!