I haven't really eaten fish or other sea food as an adult. I've shared the occasional bite of someone's entree when they rave over melt in your mouth fresh tuna, and have occasionally (like once a year) ordered a salmon steak but as a general rule, I will take the chicken or steak.
Enter Reliable Fish and Chips.
The best:
- They have malt vinegar in spray bottles for an even misting of malty-acidic heaven
The good:
- The guy who works here came over to our table and said 'Girls, have you ever seen a potato THIS BIG??' then showed us the biggest potato I have ever seen
- I love these fish and chips - I had the single piece of whatever they recommended
- The fries are stellar; hand peeled and cut
- The fish was lightly battered; it was airy, crispy and light in taste and texture
- I've only had fish and chips 3 times and this was the best, by a hige margin
The bad:
- limited seating
Would I go here again:
I will go here again, probably this week. And I'm eagerly looking forward to it!