I came here today for a corporate lunch, and had reservations at 12pm. We were seated right away and it wasn't too busy, but got busy as the lunch hour passed.
I ordered the seared albacore tuna, but substituted the white bean salad for the spinach salad- not sure I made a good choice there. The spinach salad was a little too sweet for my liking, and the albacore was overly salty! Next time, I might try the steak! We also ordered the peach creme brûlée for dessert, which was a good size for sharing.
The decor is very modern and clean but food is average.