Came here for a late meal on a Tuesday night as I had just gotten into the city after a 6 hour drive. Man oh man, was this the right move! The place wasn't packed at all but I wouldn't expect it to be at the time and day I was there.
Started off with a wheaty beer which I forget the name of (I'm useless, sorry) but it was good! Ended up ordering the ribeye - Amazing. It was a perfect medium-rare like I asked, and just adorned with all the best fixin's (brussels sprouts, mushrooms, onions). The stout gravy was delicious, and beautifully complimented the smashed potato under the meat. This meal is a winner.
Service was attentive and good as well!