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  • We split two platters (Mixed and Mezza) and the Zataar flatbread, so we could try more things. Things we would get again: ANY of the meats (all cooked perfectly and so flavorful!), the potato harra, the fatoush salad, the hummus, and the tabbouleh. I would skip the Zataar, the Babba Ghanouj and the Falafels. Also, we tried all four types of baklava, and I felt they were all somewhat dry, and butter was an extremely prominent flavor, but the long rolled ones were the best imo. All said and done, we would definitely come back.
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