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  • I'd been meaning to try some Korean food for a while now and discovered this place. From my non-expert research it seemed like bulgogi or bibimbap were the way to go. I had pork bulgogi, one friend had the beef bulgogi, and the other had samgyubsai which is particularly porky pork side. Pretty dang tasty. I ordered my bulgogi a 3 on a scale of 1-5 in hotness and it was about as spicy as you'd want anything to be--plenty fiery but the spice didn't overpower the other flavors. I'd advise lower numbers if you're not looking for something legitimately spicy. They also give you a bunch of side dishes: kimchi, cole slaw, a kind of tempura broccoli, a fish cake thing, and a fritter with sweet sauce. I'm no kimchi expert but it was pretty good. So, add me to the list of fans of this place. Definitely worth going to!
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