This little cafe has a nice outdoor seating area, and is far enough from the stages on the all-pedestrian section of Fremont to be fairly quiet (noise wise). Inside, they play nice music (Euro-pop?), not too loud. The food is excellent! It's almost all fresh-made from fresh (not frozen) food bought daily, according to the assistant manager, Josh. I would call this place fast-casual. You order at the counter, but they bring your food out to you on disposable dishes. The kabobs I ordered were delicious and the hummus was also! The pitas were the best I've ever tasted in a reasonably priced restaurant. Decor was decent, and the service was very good for a cafe of this type. I will definitely be back, and will recommend Cous Cous to anyone I know who likes Greek food and will be in downtown LV.