It was okay. It doesn't compare to Chinatown or Congee Wong for food. At least at lunchtime.
I came because of these rave reviews from Yelp, and craving cheap chinese food. I got my usual shredded pork and preserved egg congee ($4.50). it was okay, but not as flavourful. The dough fritters were crispy and oily just like how it would be on the street, which is good.
My DPs got the BBQ choices on rice, with come bbq pork, roasted pork (yu guu) and duck on rice ($5-6). It was a big portion. The Yu Guu, was cold and more oily than it was crispy. We also got a side dish of deep fried squid that seemed to be deep fried maybe in the morning, and left to be cold. The squid was really tough and too difficult to eat.
I would come back again, and try something else, maybe a noodles dish. Not that many places in the area except around here for cheap chinese food. So.