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  • IMO this is one of the very best Greeks I have ever been to, and I've been to plenty in England and here in Vegas. Here's what I think makes it stand out: 1) It's a family run business with the owner always on hand to make sure the quality stays perfect and consistent. Everybody we have dealt with there has been super friendly and makes us feel at home. 2) I know, it's really all about the food. Well everything we've had here has been great: Everything is made to order, so when you get the chicken or steak kabob, it's not been sitting around then zapped in the microwave like some places I've been to, instead it's cooked perfectly on the grill, the chicken moist and tasty (I recommend you squeeze a bit of extra lemon on it for a final taste burst), the steak unbelievably tender and cooked about medium rare for a fantastic juicy chunk of meat you'd be happy to find in your best steak house. The donner kebab is nicely browned on the outside and very tasty; I've been to far too many places where they don't make the effort to brown it before slicing it off, it makes a huge difference to the taste when it's done right. The rice is super moist and flavorful, I imagine they are cooking it in some sort of broth. The side salad on the plate has a nice amount of dressing and a good variety of feta, olives (but only a couple), cucumber and onion to go with the lettuce. The pitas are not home made (there are hundreds of them on display in packages) but they are very yummy, more doughy than the usual thin ones. If I had one recommendation I'd like the option to have them warmed on the grill. I think the prices are extremely reasonable considering the large portion size. Friendly family run business, reasonable prices, great food. We can't wait to go back.
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