I walked in and asked about the gravy. "Is it vegan?" The woman behind the counter wasn't sure. She kindly offered to show me the ingredients on the bag of powder they use to make the gravy, and sure enough, there were modified milk ingredients in that ol' bag. However, she was nothing but polite and gracious about this certainly unexpected barrage of questions from a vegan detective.
I ordered fries, plain, to go. It came out to a little under $5. There were more fries than I could eat. I ate a few and they were crisp and fresh and good. Pretty well seasoned, but not too much. I got the chance to dig into them about a half hour later; I was disappointed to find that the fries had already become pretty soggy. While in a poutine that might be acceptable, I was a little bummed out about it.
I'm Quebecois and cheap as hell so I ate them anyway of course. I long for a day where an establishment will cease to use modified milk ingredients in peppercorn gravy powder. Please, I beg of you - do this one thing. Then take my money and make me fat.
Anyway. Not bad. Staff are nice.