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  • I haven't been to any Roberto's in a hot minute. Like 3 years of hot minutes... but DANG. This trip really hit the spot. Everyone who complains about the portion sizes must be doing it wrong. We had a weird late day and dinner was at 10 PM. No biggie, as it was the first Saturday of summer vacation for us. We were on our way back from a night play session at Craig Ranch and we were super hungry! Thank goodness for 24 hour spots. I ordered the Chorizo plate with corn tortillas (a #8, I believe?) and T ordered 6 chicken taquitos sans cheese. We decided to dine in and relax. The salsa bar was clean and well stocked. Service was prompt and courteous. I was actually shocked when I saw the size of my meal. It was HUGE. There was the perfect amount of chorizo to egg ratio. The rice was moist and had several chunks of jalapeƱo and tomato. The beans were topped with cheese and were nice and creamy. Hidden underneath all of my chorizo and egg was a nice portion of fresh, shredded lettuce with a good size fallow of guac. I polished it all off and it was SO good. Really hit the spot! T's taquitos were hot and fresh (but he's impatient so he insisted he wrap a napkin around so that he was able to immediately enjoy)- crispy, filled with well seasoned chicken. He immediately devoured 3 and saved 3 for home. I'm super glad we stopped in on a whim last night. It totally re-ignited my love for this place.
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