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  • Had a team dinner at this place. I am not a big fan of southern cuisine with the exception of a few things . We ordered two shared appetizers , corn muffins, grilled cauliflower and fried okra. Muffins were a bit dry, but tasted great. The other two appetizers were average and didn't have any southern flair. I noticed many classic southern entrees but ordered salmon. Some of my team members got the brined pork loin , veggie casserole and avocado toast. Pork was moist and cooked right. Casserole was loaded with cheese. Salmon was perfectly seared but the spinach and cauliflower side was bland. The finale was the beignets which looked like the original with the powdered sugar, but nothing close to Cafe Du Mondé. Just another southern themed restaurant.
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