I don't think it has been open too long. Two of us went. Our server was Stephanie, and one can tell right away that as far as the servers go in there, she is the best. She has a smile on her face all the time, she answers your questions so thoroughly and with passion about the food. Definitely ask for her table.
I had the eye of rib eye with Diane sauce. It was superb. Get this. I also had the house salad and also recommend that as well. The bread is like a garlic soft warm bread that you will eat til gone. It comes with a side of gerkins, carrots, radish pieces, olives and cold crunchy green beans.
My friend got the pork porterhouse. I tried it. It was good, but the rib eye was better. He also got the wedge salad with a large thick strip of candied bacon.
We split the oysters rockefeller and will get those again. I wish they would have a mesh over the lemon halves to keep the seeds out, but not a big deal. Nice place and shorts with a dress shirt is ok.
Ask for Stephanie's table.
prices... oyster rockefeller $12 you get 6
the eye of rib eye $30
pork porterhouse I THINK $28. side salad $5
wedge salad $8