To have a brunch, I only came here twice. One time I had a portion of chicken alfredo, which was good. Second time was to have rotini with shrimp, which was okay. I didn't really like the marinara sauce. Not a big fan of the marinara on my rotini. I'm not an expert of Italian food, but I know something was not right.
However, I always come here for their CAKES. They have delectable tiramisu, red velvet and coconut cake. I heard they got the cakes from Cheesecake Factory, a place that I've missed so much.
So, yeah, I come here to fix my sweet tooth.