Overall, good food, ok service, slightly overpriced and very loud! My husband and I went about 8pm on a Wednesday evening after a Smith Center event. The indoor and outdoor seating areas are both very small. The staff was not rude but not overly friendly either. My husband pointed out that it was almost closing time and they were probably tired but honestly they could be a lot more friendly and welcoming. Both of us love Cajun food so were excited to try the dishes. My husband had the gumbo and liked it. It was well spiced, traditional and served with rice. I had the shrimp and grits. You get five large shrimp, cooked well on a bed of grits with a sauce of sausage and mushrooms. The gouda grits had great flavor but I was not a fan of the texture. I'm from the south and this is my favorite dish. These grits had the consistency of mashed potatoes and were almost gummy. Again, the flavor was very good I just did not like the thick heaviness of the grits. The grilled garlic bread was also just ok. Very little flavor and inconsistent preparation, some was barely warmed, others had char marks. Our waiter was generally attentive but again not very friendly. He also didn't recommend or offer suggestions for anything. The price wasn't bad but honestly have had similar quality for half the price. Due to the size of the restaurant it was also incredibly loud. I don't think we will be back.