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  • Points for having dim sum all day. Minus those points for having a terrible system for waiting in line. They don't have a list for who came first so it's all up to one guy to try to remember everyone's face which fails miserably. People were cutting and there definitely seemed to be preferential treatment for certain ppl who knew the guy in charge. But when it came down to the food, Rol San was good on most dishes - ham sui gok was one of the best I've had. Everything else I ate was above average except for the soon juk goon which included large pieces of vegetables unlike usual.
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