We always enjoy listening to the live bands at Harold's on the weekends. This time, after spending the night in Cave Creek, we decided to try their Sunday breakfast buffet.
We headed over about 9am to make sure we had plenty of time to eat and relax. When we got there we were greeted by the hostess. They had a moderate amount of people but weren't crowded, and she took us to our table right away. She gave us menus. Our server came over within a few minutes with big glasses of ice water. Already a good sign. We ordered coffee and told her we wanted the buffet. She brought our coffee and plates promptly.
The buffet consisted of a long table covered in a red and white tablecloth with large warming trays on top. It didn't seem very impressive at first until we started filling our plates with the various foods. There were scrambled eggs, fried potatoes, biscuits and gravy, bacon, large sausages, blintzes, thick-cut french toast and a few more things. They also had strawberry and blueberry toppings for the French toast and a tray of fresh cantaloupe.
I would like to have had some other choices of fruit since cantaloupe isn't my favorite and maybe some cheese to put on my eggs. The biscuits were on the dry side but nothing a little gravy wouldn't take care of,
Everything was hot and delicious. Our server came back several times to refill the water and coffee. The coffee was very good. Another plus.
It was a great way to wake up and start the day. We will definitely go back.