Perhaps the worst calzone ever put together by a restaurant. The thing looked nothing like a calzone on my plate - there were large slits in the dough (which didn't help) because most of the fillings inside were undercooked. Those fillings were raw veggies and partially cooked pepperoni. The mozzarella was semi-melted, but the ricotta lay limp at the bottom of the doughy mess. There also was alot of green spices on the outside of the calzone and that usually indicates a place that doesn't know how to make this dish. Hey, they make a mean one in New York, so it was worth a try. Beer specials were pretty decent for the game with $3 bottles and large Coors Lights, but food was inedible and I was reduced to picking through calzone and most parts were unsalvageable. Got caught up in a new football friend and beer or else this would have been returned. LOts of TV's, but way too many 49er fans for a NY bar. Place was packed, but my guess is even on a slow night the calzone would still rank right at the bottom of the pile.