I found our experience at Fat Ox to be a mixed bag. The highlight is really the restaurant itself . The decor and the ambiance is fantastic. Clean and modern. The bar area is very well done. As for the food, the Rigatoni Lamb Verde is outstanding, the meats and cheeses are ok, the short rib was very good, and the scallops were good as well.
There are some low lights though... The place is very loud, the prices are up there (our dinner for 4 came in at close to $400 (without the wine)), the portions are small, and the desserts are mediocre (our lemon tart lacked any lemon flavor).
Overall, would I eat here again? I am not really sure. I love the look and feel, but I was not really taken in by food.
N*joy...