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  • Sat at the oyster bar. It was fun to watch them shuck oysters while waiting for the food. Great decor. Lots of seafood options. The waitress was explaining to us the different types of oysters and the flavors. Almost wished I ate raw oysters...but alas, it did not overcome my fear of hepatitis. I know...I'm a wuss. The clam chowder was creamy. Lobster burger was buttery and filled with chunks of lobster meat. Not the best I've had but certainly still good. My husband had the pork chop. The presentation was beautiful. Pork was moist. Pickled mushrooms were delicious.
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