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  • Came here from LA for a day, and having had amazing food at my own mom'n'pop Cuban food spot at El Criollo and Havana Manía (shameless plugs for you Vegas peeps visiting the LA area), other than my abuela's house (que en paz descanse), I came here armed with great reviews from local folks (yeah, you guys!) and naturally high expectations... Aaaand left a tad disappointed. The only thing fresh we received was the bread (oh, soo good), the maduros, the guanabana shakes and the avocado salad. Our main course came so fast out of the kitchen after we sat down and ordered, we were amazed... Until I stuck my fork into my chicken fricasé (spoiler alert: when I get it at my local spot, the meat is falls-off-the-bone delish!), not only did it not budge off the bone, it tasted like it had been re-heated, and parts of it had the texture of jerky. Not a sign of freshness. Lord knows I've cooked and reheated enough leftover meals in my day to know what happens to chicken when reheated in the microwave. My mom's meal, though it was very tasty, the one bite I had was less than lukewarm. All of these elements going downhill were disappointing, because of our waitress being so friendly and welcoming that it felt like I was coming to my family's house to eat. Though everything else was great, the two stars are strictly based on the main course.
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