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  • Brunch - pain perdu = phenomenal french bread! the crispy edge and the syrup make this dish absolutely divine! A little intense for breakfast in terms of sweetness, but I would happily split this with someone who would take a salty plate. pudding au pain - I had a small bite, it's a soft, moist bread with a nice sweet taste, coupled with saltier side of poultry, and a squash puree. Also very tasty, great for someone who wants something salty and sweet . Oeuf moelleux - will not likely order again as it lacked taste. I usually complain that dishes are too salty, but this one was short on flavors. The lentil salad was great, but the remainder of the dish was a definite miss.
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