I've been here several times, and the food is always amazing. My favorite dishes thus far are the adobo nation and the cheese tortellini. I love the intimate atmosphere, from the white tablecloths and dim lighting to the live soft guitar/piano music. Everytime I've come, Chef Rudy has come out to personally greet us. I appreciate that nice personal touch. Today, the service was slower than usual but it was understandable as it was a full house! This is a definite hidden gem in Henderson that I highly recommend.