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  • I like it! The prices are cheap (about $3.50 per bun). I didn't eat the dim sum, I don't quite trust their dim sum quality. However the buns (the bao's) are Chinese sweet buns (the white kind). Traditionally they are stuffed with BBQ pork, custard, or veggies and mushrooms. In this restaurant, they are used like a taco, stuffed with pork belly, chicken, or beef and salad. Also tofu, etc. Plus hot sauce on top. They are tasty! It's a blend of VERY WESTERN stuffing + Chinese sweet buns I mean for $7 two buns, it's not that bad! I ordered the ground beef and the chicken. Both were good. My very Chinese friend also agrees. The place itself is super tiny, two half-tables and 4 stools. Usually customers order takeout and leave. No more than 10 skinny people can fit in there. Food is not fast, my baos took about 7 minutes total. They prepare them fresh and hot for you. I will happily return :)
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