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  • Really solid Hakka! I had the hot garlic beef and the Singapore chicken fried rice. The beef was tender and the sauce had just the right amount of kick. It was loaded with green onions, which really added something to the meal. The chicken fried rice was pretty good as well. It wasn't listed as hot, but it still had a bit of a kick to it. The restaurant itself is in a plaza and is nothing special. It's licensed, which is always a plus. Like most similar places, they have bottles of Heineken and Corona. The service was friendly. All in all, this restaurant is definitely worth checking out.
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