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  • This restaurant's food is amazing. On my lunch hour I got the Chefs Special which was The CHORIZO & GOAT CHEESE BURGER. The entree had the following: Caramelized onions, pickled jalapeños, arugula, habanero crema, adobo fries. This sandwich was succulent and juicy and very satisfying for me. The goat cheese combined with the Chorizo gave this sandwich so many flavors that complimented one another. I wish this entree was on the menu permanently, but unfortunately it will be finished on June 18th.
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