So they now have the entire building and a dinner menu. Alcohol license pending.
Now is the time to sneak in for some of the best food in the Valley.
We went 3:30PM Friday,
-wild arugula salad with roasted beets, goat cheese and toasted pecans
-pizza margarita
-roast pig, she apologized that it had just come out of the overn and was resting for 10 minutes.
Absolute heaven.
We left at 5PM Friday, still almost empty place. I must be in bizarro world.
I wish my budget allowed me to eat there every day until the alcohol license arrives. Or bizarro world stays put.