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| - We received five-star service. Every worker we encountered was friendly, efficient, and knowledgeable. I wish I could rate the food five stars. The beef ribs was our favorite meat. The Picanha, the signature steak, was tough and flavorless, as was the rib eye. The filet mignon was also flavorless. The leg of lamb and lamb chops were delicious, but all of the meats were over cooked, in my opinion. We were told that we could request the meats to be cooked to our specifications, but we were too full to eat any more. We were not offered filet mignon; we had to request it, and then wait, while it was cooked. The Market Table was a disappointment. I expected more offerings for the price. Maybe more fresh vegetables? My husband has been wanting to eat here for a while, as he heard good things. He was very disappointed with the food. The biggest disappointment was learning that the meats are cooked with gas, and not with wood, or charcoal. We will not be going back.
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