For an Asian place the service is pretty good. Group of 8 came to $20/person after tax and tip, nobody was left hungry. Tried Shangri-La because my go-to dim sum place, Green Onion closed down.
Small: $3, medium: $4, large: $5, XL:? Most items are large.
Made fresh to order. It's on the pricier side of dim sum but at least the environment is nice and there's plenty of parking. Some dishes (like har gow and dumplings) are larger than average but other dishes (like the egg tarts and shrimp rice roll) are smaller than average.