I almost hesitate in recommending this place because I know it just makes it harder to get a table there. However, it is no secret. This restaurant has won national acclaim for its authentic Thai cuisine. What the restaurant lacks in ambience and location it more than makes up for in food quality and menu. Extensive selection of Northern/Southern Thai dishes and an impressive wine cellar. Garlic prawns are amazing, as are whole fish dishes of various preparations. Spice levels go from 1 (mild) to 10 (hot) and Thai spicy (beyond hot). Go with a large group and enjoy many different dishes to share. Reservations are difficult. If you can't get one, go at 5:00 and wait outside the restaurant. Most likely you can get a table right when the restaurant opens at 5:30 for dinner.