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  • Restaurant was empty, but we would be seated down by the pool. Stuck up by the loud and obnoxious lounge. Too dark! Can't read a menu. No suggesti ons for cocktails. Poor service. No recommendations for food. App: $14 lamb was dry and tough, sent it back. $34 branzino. Head and tail cut off. 4 inches long. Suuuuper fishy. Very salty. TONS of bones. I couldn't finish it, it was too boney. Only food on the plate. $32 braised short ribs. Very greasy, no flavor $9 creamed spinach. Only veg. Barely enough for 2.it was ok. I'll never go back. And it was free. It wasn't worth being free.
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