All the rave reviews prompted me to book a dinner reservation on a Saturday evening.
We ordered the following:
Hamachi tartare - bland, can't taste the hamachi, lychee didn't do much to this. The only interested thing about this app is the rice cracker since it is different than the typical tortilla chips.
Beef cheek & bone marrow dumpling - Meh, nothing different. I could not taste the bone marrow.
Spanish Octopus - this by far was the best dish of the evening. The bacon bits seriously add the depth of flavor needed. The octopus was tender.
Sweetbreads - no bueno...just a pile of mush that is too lightly dressed. I don't give a shit about this dish.
Campfire duck - the presentation looks different than what others posted in the past. For $34, we got a chewy small piece of duck with sinue, and a small piece of foie gras on top. I was very disappointed in this dish.
Calamansi tart - meh.
Overall, MEH. Don't know if we will return...