It was just okay to me. When entering, the vicinity looks like it has an interesting get-up -- meaning, the set up and system is different. Your menu's on the left and then when you order at the counter, you wait upstairs at a table of your choice and a different server somehow knows your dish and brings it to you via tray, accompanied by an apple.
I will say the cons were, having to order water at the counter and wait to have it served to you other than having the server who came originally to bring your food to give it to you. If that made any sense. Anyway, the server said we could get the waters ourselves so my guest had to get up from the table to do so which took quite some time and I found it inconvenient for our meeting as it took some valuable time away.
The upstairs seating overlooks a patio with a petite, cramped booth on the side. I don't know how to describe the decor but it's modern with a hint of retro? There's seating on the main floor as well.
For food, I ordered the cheese chicken spaghetti which was pretty filling and had a heaping portion of spaghetti - needless to say I got full pretty quickly. The taste of my dish was standard and something I could easily make at home. My meal was about $15
Overall I don't think I would come back for the food but wouldn't mind trying their drinks next time.