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  • It's a cold wintry fall afternoon. We've seen the place before but never had time to go in. This time we made time I'm really glad we did. We decided on the family PIO combo. This is a large whole roasted chicken with french fries made from real potatoes a large salad and sauces. The sauces are interesting one is mayonnaise-based and the other one is mint based. I don't like mayonnaise but the mayonnaise one was by far my favorite. We asked for them spicy and it worked out really well. For dessert we had Picarones which is a crispy sweet potato donut topped with a homemade sweet syrup and Crema Volteada a fairly standard flat topped with a caramel sauce. We loved the chicken french fries and salad we had for our main And it was great value at $25.00. The head chef (Mother of the family that owns the place) is one of the owners and clearly cooks with love. We will be back excellent quality food, great service all prepared and served with love.
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