Had to try this as we were in the mood for some quality chinese.
The restaurant is a bit unusual in it's mostly white and very fancy decor. Hard to categorize other than a bit surreal.
The service was impeccable.
Cost is pricy, but not gouging, at least by Vegas standards.
Had the Peking duck which was perfect in its presentation, textures and flavors. It is carved table-side, and then prepared for 2. They use the left over meat for a second course which was also very tasty and clever.
Also had the fried rice which was a nice accompaniment.
The portions had us feeling full, but not stuffed.
A perfect special occasion stop.