Quality ingredients, delicious food, good atmosphere, friendly staff.
This place looks like you're eating in a modern art gallery, and each table had fresh flowers. It's pretty small but definitely not crowded. I got the shrimp pad Thai, mild spice. The shrimp qwere huge and fresh. The noodles weren't all identically wide which makes them seem more authentic to me. If I went again, I'd get medium spice.
I tried one of my friend's crab rangoons, which was made with real (not imitation) crab and came with a sweet and sour type dipping sauce. They were light and crispy, with a savory but not too heavy filling.
You definitely get what you pay for, and I had enough pad Thai left over for a whole extra meal.