We were craving middle eastern food so we decided to give this place a try. The place is really small. Kabab took about 20 minutes to be served. Plates come with rice and a grilled tomato. I recommend that you stick to regular kabab as it was really juicy while saffron kabab was a little dry (Both were fresh though, its just that the saffron makes it taste a little dry). Portions are huge. Prices are about $10-20 per plate. Overall it was an A-OK experience. The food was tasty but the dine in experience was mediocre simply because the furnitures here are tiny and I have been spoiled with huge booths at other restaurants. Service was good though and they got free WiFi. This place is perfect for take out and not so much for dinning in.