| rev:text
| - Dropped by for lunch today, it's not been open for long. The name of the restaurant is a place in Fujian. So my fellow Fujinese diners informed me.
They serve steamed/fried dumplings, soup dumplings, cold appetizers, soup noodles, noodles and they have individual steamed soups. Lots of people ordered the soups but we didn't try any. They were around $7 for each individual clay pot. We ordered the Sha Xian wontons, steamed pork and celery dumplings, Fujian stuffed fish balls, marinated tofu and a free range chicken noodle soup. The foods were all nice, nothing really great but ok. The soup they used for the wontons,noodles and Fujian fish balls was pretty plain, and seemed like just water and chicken powder. With the soup noodles you can choose from around 4/5 different noodle types. They also have a lot of different rice combos too. Lots of other diners got the peanut sauce noodles, they smelled really appetizing, even though I'm not a big peanut fan. I would try them, if I came back here. The 2 servers were nice and polite too.
|