This was by far the best steak and restaurant we have ever been too! To start off this is a expensive restaurant, you get what you pay for. The bread rolls were amazing, be sure to request the butter that arrives pre-softened! My rum and coke arrives with rum on the rocks and coke on the side, so that I can make it as strong as I want.
The shrimps were huge, the steak was a filet that I ordered to be cut and cooked for even cooking. The bacon on the potato was awesome.
Be sure to order the warm vanilla caramel cake, one of the best desserts ever, no joke. We will be back