Chef Kenny is a master. I would love to be able to give him the Vulcan Mind Meld to see how he creates these awesome vegan meats. We live in Temecula and stop by every single time we go to Vegas, as least once. Sometimes we stop by for lunch and take home for dinner. He is threatening to bring his cuisine to California and we keep inviting him to do it. This is not only food for Vegans, it is exceptional cuisine for any foodie. We are addicted.
Kenny, come to Southern California!