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| - It always makes me feel good to come here -- like a reset button for all of the junk and/or highly caloric food I eat during the week. There's absolutely no guilt involved in eating endless salad. None! And the employees are always so friendly and on it with the table-bussing, I just had to send my compliments.
A few months ago, this location finally did away with its Fisher Price red plasticware and upgraded to grown-up china/glasses. The whole restaurant's completely revamped to the tune of decorative mason jars and a wall full of potted plants. Also, the early 90s-patterned carpet has been ripped out for a more modern wood. Everybody changes, it's life. Like aunts and uncles who try to stay hip with the times.
Unlimited basics: salad bar (do-it-yourself or specialty, I love their Caesar Asiago and Won Ton Happiness), soups (about 6 or 7 varieties on any given day), pasta (but nothing noteworthy), breads/baked goods (cornbread!), and frozen yogurt (mediocre, but fulfills dessert needs). There's also apples, oranges, and tapioca pudding, but I never touch that station. Also, they switch out a few of their menu items quite frequently. For example, March is Festa Italiana month.
Join their Club Veg and receive coupons. It'll save you a few bucks each trip. Oh, and the drink bar is phenomenal. Strawberry lemonade is their token star.
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