Per Corey D's recommendation, I tried the smoked wings. The wings have a nice slightly crisped skin and you can use the BBQ sauce bottles to flavor if so desired. It is also entirely possible to enjoy the wings without sauce. The brisket chili is pretty good, although nto entirely remarkable. Same with the fries--I wish they were fresh instead of from frozen. Surprisingly, there is a vegetarian sandwich available, rare in a BBQ joint!
There have been some odd mishaps here--on two occasions in the old location they didn't tell me they were out of an item until after I ordered, although they added more food to make up for it.
If you want ribs, call ahead--my understanding is that they frequently sell out!