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  • 1st time. One look at the diners at their tables upon entry gave it away - almost 80% Asian. Gotta be good, right? Well, yes, it is. Exceptional service - very friendly and helpful with ordering their specials. Dining with 3 others of divergent tastes, I observed a range of dishes suitable for any meal. My choices are tried & true - hamachi sashimi, something toro (tuna) and something tempura - along with edamame and sunumono. A real treat was the diaginjo sake - cool and smooth in 350ml bottles. Next time, green tea brulee for dessert. Carry on!
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